Chinese Food
All Recipes
Corn flour cake
The coarse grain cake without baking powder. The corn flour is treated by gelatinization. The finished product is softer.
Full of memories - bean dregs
My hometown is in Yingjing, a small town in Ya'an, Sichuan Province. I grew up drinking bean dregs from the snack tarta noodles. The mellow bean dregs are filtered from tofu. With some vegetables, salt and bean petals, I can make delicious bean ... ...
The most beautiful Sichuan dish -- braised pork with Maodou
Maodou, also called vegetable soybean, is rich in plant protein, various beneficial minerals, vitamins and dietary fiber. The protein content is not only high, but also high quality. It can be compared with the protein in meat and egg. It is eas... ...
Tomato omelet
Scrambled eggs with tomatoes, national dish. I'd like to have some petty bourgeoisie today. -
Mapo Tofu
Next meal series - hemp, spicy, hot, fragrant, crispy, tender, fresh and live Mapo Tofu
Mapo Tofu family version
I like tofu very much. It's spicy and delicious. After many attempts, I think it's very convenient to make it. Introduce it to you ～
Home beef noodles with noodles
Noodles can be made by searching my space for a large plate of chicken. There are detailed hands to make wide noodles. It's really troublesome to take photos with full hands. It's lazy to steal.
——Stir fried diced chicken with peach kernel in soy sauce
I want to make this dish because I went out for dinner not long ago. I ordered a fried diced peach kernel with soy sauce. When I ate it, I found that many of the peach kernels are Hala flavor. My husband said that we should not order this kind o... ...
[cat's house] Mapo Tofu
Generally, tofu should be scalded with boiling water before it is put into the pot. The tofu I choose is not very tender, so it doesn't need to be scalded. There are also general Mapo Tofu that will yawn when collecting soup in the later stage. ... ...
Stir fried liver
The nutritional value of pig liver is quite high. But some people don't like the taste of pig liver very much. Today's fried liver is the real fried liver in old Beijing. It's fragrant, smooth and tender. You can have some steamed buns or steame... ...
Stir fried leek and bean sprouts
The spring healthy vegetable with full spring flavor naturally uses seasonal vegetables that absorb the spirit of heaven and earth. Everything has its own mystery. Bean sprouts and leeks are both healthy vegetables in this season. Eating more is... ...
